Zucchini Grinders

This tastes kind of like a meatball sub. But not meatballs. Just zucchini. And it is gooood. You *can* use shredded mozzarella on this. But please don't. Use the fresh soft stuff. Its a little more expensive, but its so much better.

Zucchini Grinders

Ingredients:

2 medium zucchinis, quartered lengthwise, and sliced
1 tbsp butter
1 cup tomato sauce
1 cup diced tomatoes
Salt and pepper to taste
1 tsp dried oregano
1 tsp dried basil
1 tsp onion powder
1 tsp garlic powder
1/2 tsp red pepper flake
4 italian hoagie rolls
4 oz fresh mozzarella, cubed


Heat butter in saucepan over medium. Add zucchini and stir to coat. Cook a few minutes until softened.

Add tomato sauce, tomatoes, and spices. Cook until bubbling

Add zucchini into sliced rolls. Top with cubed cheese. Wrap in aluminum foil and cook for 15 minutes in a 350 oven.