Saturday, March 23, 2013

Cheesy Garlic Cauliflower "Bread" Sticks

These are a great way to use up some cauliflower and replace some flower with some veggie goodness. My son and husband loved it as well. Probably why only a few are in the picture.

Cheesy Garlic Cauliflower "Bread" Sticks


1 head of cauliflower cut into small florets
1/2 cup mozzarella
1/2 cup parmesan 
2 eggs
2 tsp oregano
2 tsp parsley
2 tsp basil
2 tsp garlic powder
2 tsp onion powder

1/2 cup mozzarella
1/2 cup parmesan
1 tsp salt
2 tsp garlic powder

Preheat oven to 350

Pulse cauliflower in a food processor until small like rice or couscous.

Add into a bowl with eggs, cheese, and seasonings. Combine well.

Place either a silpat or parchment paper on a sheet pan. Place cauliflower mix on the mat in the center and smush into a thin layer. Don't go all the way to the edge. Leave a little room to spread the sticks later.

Place in oven and cook until turning golden brown. About 20 minutes I believe.

Take out of oven and turn to 450 .

Use a pizza cutter and cut into sticks. Use a butter knife to get to the edge if needed. 

Use a fork to flip the sticks and separate them a little.

Place in the oven and cook until well browned, 5-10 minutes.

Meanwhile, mix the topping ingredients.

Top the sticks with the cheese mix and pop back in for another minute or two until melted

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