The combo of butter and oil in this helps the potatoes brown, but not boil.
You can use the store-bought ranch powder or make your own
This is a hearty but simple side dish that you can make from staples.
Ranch Roasted Potatoes
3 pounds gold or red potatoes, cut into 1 inch cubes
2 tbsp melted butter
2 tbsp oil of choice
3 tbsp ranch powder
3 tbsp grated parmesan
Preheat oven to 425
Mix butter, oil, and seasoning together. Toss with potatoes and spread them in a single layer on a baking sheet. Sprinkle with parmesan.
Cover with foil and cook 20 minutes. Remove foil and cook until fork tender and browned.